Vegetarian Chinese soul food : deliciously doable ways to cook greens, tofu, and other plant-based ingredients
(Book)

Book Cover
Average Rating
Published
Seattle : Sasquatch Books, 2021.
Format
Book
ISBN
9781632173331, 1632173336
Status
White Plains Public Library - New Book
641.5 C
1 available

Copies

LocationCall NumberStatus
White Plains Public Library - New Book641.5 CAvailable
LocationCall NumberStatus
Greenburgh Public Library - Nonfiction641.563 CChecked Out
Harrison Public Library - Nonfiction641.563 CAvailable
Mount Pleasant Public Library - Cookery641.59 CHI C COOKINGAvailable
New Rochelle Public Library - Nonfiction641.563 CAvailable
Ossining Public Library - Nonfiction641.5636 CAvailable
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More Details

Published
Seattle : Sasquatch Books, 2021.
Physical Desc
pages cm
Street Date
2101
Language
English
ISBN
9781632173331, 1632173336

Notes

General Note
Includes index.
Description
"75 recipes for enjoying this cuisine without meat. This book is structured with chapters for stir-fries, soups and braises, rice and noodles, dim sum, tofu and eggs, and sides"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Chou, H. (2021). Vegetarian Chinese soul food: deliciously doable ways to cook greens, tofu, and other plant-based ingredients . Sasquatch Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Chou, Hsiao-Ching, 1972-. 2021. Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-based Ingredients. Sasquatch Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Chou, Hsiao-Ching, 1972-. Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-based Ingredients Sasquatch Books, 2021.

MLA Citation, 9th Edition (style guide)

Chou, Hsiao-Ching. Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-based Ingredients Sasquatch Books, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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